30 March 2009

Tip of the Day March 30 2009

Cook ahead

If you find yourself constantly eating out because you don’t have the energy to cook every day after getting home from work, then you could save money and eat healthier by cooking meals ahead of time. Take one day a week and cook several meals for the week ahead and freeze them. That way, you’ll simply have to take dinner out before you leave for work and it will be waiting for you when you get home.

Stuck for ideas? There are over 550 fantastic recipes in the Recipe File and dozens of menu plans to give you ideas in the Menu Plan Archive.

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