After a few weeks of glancing at the meal plan on the fridge and then making do, I think we're back on track!
Hopefully this next week will see everything back to normal, including our meals. The meal plan proved so worthwhile, especially on the days I wasn't around to be in charge. Whoever was around at tea time just checked the plan and then raided the fridge and pantry to come up with something similar.
Our replenished stash of freezer meals (thanks to the card making ladies) were a blessing too and took a lot of stress away. Just knowing that there was a dinner that just had to be thawed and heated meant on those really hectic nights no one was tempted to ring for pizza - a huge saving in money and I'm pretty sure good health.
So this coming week we will be eating:
Sunday: Roast Beef, baked potato, sweet potato, broccoli, carrots, gravy
Monday: Curried Tuna Slice, salad
Tuesday: Spaghetti and meatballs
Wednesday: Fish, potato gems & coleslaw
Thursday: MOO Pizza
Friday: Vegetables & Almonds, fried rice
Saturday: Spanish omelette
Hannah did some baking after work yesterday, our cake and biscuit tins were empty! We don't eat lot of cakes or biscuits but as soon as the tins are empty everyone is suddenly looking for a sweet treat.
She used some crumbs from the freezer to make a Lemon Coconut Slice and some Sweet Potato Chocolate Cupcakes, and that should see us through the week.
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